Hello everybody, hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, rick's afterburn chili. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
Rick's Afterburn Chili is one of the most popular of recent trending meals in the world. It’s easy, it’s quick, it tastes yummy. It is appreciated by millions daily. They’re nice and they look wonderful. Rick's Afterburn Chili is something that I have loved my whole life.
To begin with this recipe, we must prepare a few components. You can cook rick's afterburn chili using 27 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Rick's Afterburn Chili:
- Prepare 1/2 cup dry pinto beans
- Make ready 1/2 cup dry navy beans
- Make ready 1/2 cup dry kidney beans
- Make ready 1 can baked beans
- Take 1 1/2 Pounds ground beef
- Get 1 pound ground spicy Italian sausage
- Get 1 Yellow bell pepper - diced
- Get 1 Red bell pepper - diced
- Make ready 3 Habinero peppers - minced
- Get 3 Tai chili peppers - minced
- Take 3 jalapeño peppers - sliced
- Get 1 cup beef broth
- Get 1 cup chicken broth
- Make ready 1 can tomato sauce
- Take 1 can diced tomatoes
- Get 3/4 cup chilli powder
- Prepare 2 tsp white sugar
- Make ready 1 cup chopped onions
- Take 1 Tbs Worcestershire sauce
- Prepare 1 Tbs minced garlic
- Make ready 1 Tbs dried oregano
- Get 2 tsp ground cumin
- Get 1 tsp dried basil
- Make ready 1 tsp salt
- Get 1 tsp coarse ground black pepper
- Get 1 tsp cayenne pepper
- Prepare 1 tsp paprika
Instructions to make Rick's Afterburn Chili:
- Soak dry beans overnight
- Boil beans until tender
- Mix all dry spices and set aside
- In a slow cooker add liquids to the cooked beans, stir in dry spices, add garlic and Worcestershire sauce, then stir in vegetables and peppers. Start heating up.
- Crumble ground pork sausage in to fry pan and lightly brown. Add the sausage to slow cooker and stir in. (I put the grease from the fry pan in as well)
- Without cleaning out the fry pan, coarsely crumble the ground beef into the fry pan and lightly brown. Add the beef to the chili and stir in.
- Let cook in the slow cooker 4-6 hours.
- Enjoy
So that’s going to wrap this up for this exceptional food rick's afterburn chili recipe. Thanks so much for your time. I am confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
