Hey everyone, it’s Louise, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, healthy pumpkin muffin. It is one of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Healthy Pumpkin Muffin is one of the most favored of recent trending meals on earth. It is enjoyed by millions every day. It is easy, it’s quick, it tastes yummy. They are fine and they look wonderful. Healthy Pumpkin Muffin is something that I have loved my entire life.
Watch how to make pumpkin muffins in this short recipe video! These muffins are whole grain, naturally sweetened, and easy to make. These healthy pumpkin muffins are my new faves!
To begin with this recipe, we have to prepare a few components. You can have healthy pumpkin muffin using 14 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Healthy Pumpkin Muffin:
- Get 1 1/2 cup whole wheat flour
- Prepare 1 cup brown sugar
- Prepare 1 tsp baking soda
- Prepare 1 tsp baking powder
- Get 1 tsp ground cinnamon
- Take 1 tsp ground nutmeg
- Prepare 1 tsp salt
- Take 1 cup oatmeal
- Take 1/3 cup olive oil
- Make ready 1/3 cup water
- Get 1 ripe banana
- Prepare 1 cup unsweetened applesauce
- Take 1 cup pumpkin puree
- Get 1/2 tsp ground ginger
Healthy Pumpkin Muffins with whole wheat or spelt flour, maple syrup and a tad of cream cheese. Breakfast or a snack, these pumpkin muffins are easy, tasty and warm with Fall spices. These Healthy Pumpkin Muffins are so flavorful, fluffy, and easy to make. A flourless pumpkin muffin that's made in the blender and flavored with cinnamon and chocolate chips.
Instructions to make Healthy Pumpkin Muffin:
- Preheat oven to 350°F
- In a medium bowl, mix together the dry ingredients
- In a large bowl mix together the wet ingredients
- Slowly add the flour mixture to the large bowl until blended
- Scoop the batter into 12 nonstick muffin cups and sprinkle top with some oats flakes
- Bake for 20 to 25 minutes
Healthy Flourless Pumpkin Muffins- moist, delicious, and super easy to make. The first thing that I love about these is the wholesome ingredient list Slather these Healthy Pumpkin Muffins in ghee or butter for a perfect fall breakfast. Divide batter into muffin liners, then top with remaining pecans and Demerara sugar. Healthy Carrot Muffins, Healthy Apple Muffins and Healthy Banana Protein Muffins are just a few of my favs around here - but these Healthy Pumpkin Muffins might just be my new favorites. These wonderfully cozy Healthy Pumpkin Muffins are no exception.
So that is going to wrap it up with this exceptional food healthy pumpkin muffin recipe. Thank you very much for reading. I’m sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
