Hello everybody, it is Louise, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, oyster minced chicken congee. It is one of my favorites. This time, I am going to make it a bit unique. This will be really delicious.
Oyster Minced Chicken Congee is one of the most well liked of current trending meals in the world. It’s simple, it is quick, it tastes yummy. It is appreciated by millions every day. They’re nice and they look fantastic. Oyster Minced Chicken Congee is something which I have loved my whole life.
To get started with this recipe, we must first prepare a few components. You can cook oyster minced chicken congee using 10 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Oyster Minced Chicken Congee:
- Take 2 cups Cooked Rice
- Make ready 2 cups Chopped Celery
- Get 1 cup Organic Minced Chiciken
- Get 1 cup Raw Oysters
- Make ready 1 tsp olive oil
- Get 1 tbsp minced garlic
- Prepare 1 cup chopped onion
- Prepare 1 tbsp minced ginger
- Make ready To taste Salt and Pepper
- Prepare 6 cups Water
Steps to make Oyster Minced Chicken Congee:
- Cook rice with rice cooker and set it aside
- Boil a pot of hot water, add oysters and cook for 30 seconds，Set it aside
- Add olive oil into a soup pot
- Add garlic, ginger and onion into the pot and cook for 5 minutes
- Add minced chicken and stir until it‘s cooked
- Add cooked rice and water to a boil and simmer uncovered for 30 minutes.
- Once the rice has smoothed out and the congee is the texture you'the like, add oysters and celery, bring it to boil again and cook for 5 minutes
- Add salt and pepper
So that is going to wrap this up for this special food oyster minced chicken congee recipe. Thanks so much for reading. I’m confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
