Hello everybody, hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, red, white and bleu cheese cobb salad. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Red, White and Bleu Cheese Cobb Salad is one of the most favored of current trending foods on earth. It’s appreciated by millions every day. It is easy, it’s fast, it tastes delicious. They are fine and they look wonderful. Red, White and Bleu Cheese Cobb Salad is something that I’ve loved my entire life.
To get started with this recipe, we have to first prepare a few components. You can cook red, white and bleu cheese cobb salad using 8 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Red, White and Bleu Cheese Cobb Salad:
- Get 2 heads Romaine lettuce, washed and chopped
- Make ready 3 large hard-boiled eggs, chopped
- Get 1 small jicama, peeled and shredded
- Get 1 yellow bell pepper, chopped
- Take 1 c grape tomatoes, halved
- Get 1 c carrots, peeled and shredded
- Take 1/4 c Bleu cheese, crumbled
- Get 12 oz chicken breast, cooked and chopped
Steps to make Red, White and Bleu Cheese Cobb Salad:
- Prepare all ingredients and layer in four quart-sized jars.
- LAYER: - chicken - tomato - yellow pepper - carrots - jicama - eggs - cheese - lettuce
- Serve with your favorite dressing - just add the carbs!
So that is going to wrap this up for this exceptional food red, white and bleu cheese cobb salad recipe. Thank you very much for reading. I am sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
