Quick, Easy and Cheap! How To Hard-Boil Eggs
Quick, Easy and Cheap! How To Hard-Boil Eggs

Hey everyone, it is Brad, welcome to my recipe page. Today, I will show you a way to prepare a special dish, quick, easy and cheap! how to hard-boil eggs. One of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.

Quick, Easy and Cheap! How To Hard-Boil Eggs is one of the most popular of current trending meals in the world. It’s easy, it’s fast, it tastes delicious. It is enjoyed by millions every day. They’re nice and they look fantastic. Quick, Easy and Cheap! How To Hard-Boil Eggs is something that I’ve loved my whole life.

To get started with this particular recipe, we have to prepare a few components. You can have quick, easy and cheap! how to hard-boil eggs using 2 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Quick, Easy and Cheap! How To Hard-Boil Eggs:
  1. Get 1 Egg
  2. Prepare 1 enough to fill 2cm of the pot Water
Steps to make Quick, Easy and Cheap! How To Hard-Boil Eggs:
  1. Preparations: Leave the eggs at room temperature. If you don't have the time, you can use them cold.
  2. Place the eggs in the pot. Fill the pot with 2cm of water.
  3. [Necessary] Cover with a lid and turn on the heat. It's best to use a transparent lid so that you can see into the pot and check on the eggs.
  4. Once the water boils, adjust the heat so that the eggs won't break. Then wait 4 minutes.
  5. After 4 minutes, stop the heat. Leave them for 8 minutes while still covered. If you open the lid at this point, the eggs won't boil properly.
  6. The hard-boiled eggs are done!

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