Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, egg muffin with vegan sausage. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Egg Muffin With Vegan Sausage is one of the most popular of current trending meals in the world. It is simple, it is quick, it tastes delicious. It is appreciated by millions every day. Egg Muffin With Vegan Sausage is something that I have loved my whole life. They are fine and they look fantastic.
To get started with this recipe, we have to first prepare a few components. You can cook egg muffin with vegan sausage using 7 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Egg Muffin With Vegan Sausage:
- Make ready 6 Eggs
- Take 5 Sausage Morningstar Links
- Make ready 2 handfuls Spinach
- Make ready 1/2 cup cheese Shredded
- Get Cheddar Sliced White for topping
- Make ready Salt
- Prepare Pepper
Steps to make Egg Muffin With Vegan Sausage:
- Add eggs, spinach and shredded cheese to blender. Pulse blend for a very short time, just enough to beat the eggs and chop the spinach. Set aside.
- In a skillet, cook chopped sausage in olive oil until crispy, about 10 minutes on medium heat.
- Add 3-4 pieces chopped sausage to the bottom of each muffin tray. Fill 3/4 of the way with egg mixture.
- Bake at 350 for 20 min.
- Remove from oven and top with sliced white cheddar cheese.
So that is going to wrap it up for this exceptional food egg muffin with vegan sausage recipe. Thank you very much for reading. I’m sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
