Hello everybody, hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, condensed cream of chicken soup. One of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Condensed Cream of Chicken Soup is one of the most favored of current trending foods in the world. It is enjoyed by millions daily. It’s simple, it’s fast, it tastes delicious. Condensed Cream of Chicken Soup is something that I’ve loved my entire life. They are fine and they look fantastic.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook condensed cream of chicken soup using 4 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Condensed Cream of Chicken Soup:
- Make ready 1/4 cup all-purpose flour
- Get 1/4 cup butter
- Make ready 2 cup chicken stock
- Get 1/2 cup milk
Instructions to make Condensed Cream of Chicken Soup:
- Melt butter add in flour making a roux
- Cook down for approximately five minutes then add in milk and chicken stock
- Cook on low until thick and bubbley use as needed
So that is going to wrap this up with this exceptional food condensed cream of chicken soup recipe. Thanks so much for your time. I’m confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
