(Vegan) Beetroot and Butternut Squash Soup
(Vegan) Beetroot and Butternut Squash Soup

Hello everybody, it’s Drew, welcome to my recipe site. Today, I will show you a way to make a special dish, (vegan) beetroot and butternut squash soup. One of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.

(Vegan) Beetroot and Butternut Squash Soup is one of the most popular of recent trending foods on earth. It’s appreciated by millions every day. It is simple, it’s quick, it tastes yummy. They are fine and they look fantastic. (Vegan) Beetroot and Butternut Squash Soup is something which I have loved my entire life.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook (vegan) beetroot and butternut squash soup using 7 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make (Vegan) Beetroot and Butternut Squash Soup:
  1. Make ready beetroot
  2. Get butternut squash
  3. Prepare vegetable stock
  4. Take large onion
  5. Make ready celery sticks
  6. Get garlic bulb
  7. Make ready Coconut cream (optional)
Steps to make (Vegan) Beetroot and Butternut Squash Soup:
  1. Preheat the oven to 180°. Coat a beetroot in oil, salt and pepper, then wrap up in foil and place on an oven tray. Bake for 1hr
  2. Take the beetroot out the oven and remove the foil with tongs so as not to stain your hands. Chop up the butternut squash and boil it in the vegetable stock with the beetroot for 15mins.
  3. Chop up the onion, celery and garlic and fry in oil until the onion starts to brown. Add the squash, beetroot and vegetable stock to the pan and cook for a further 10mins
  4. Remove from the heat and blend until smooth. Pour the soup into a bowl then add a swirl of coconut cream

So that’s going to wrap it up for this exceptional food (vegan) beetroot and butternut squash soup recipe. Thanks so much for reading. I’m confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!