Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to make a special dish, cheesecake. It is one of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
From the ultimate New York baked cheesecake recipe to our quick no-cook cheesecake recipe, enjoy a slice from our mouthwatering selection. Choose from strawberry, banoffee, Irish cream and lemon. Find easy and decadent cheesecake recipes: from creamy, smooth chocolate to classic New York-style to light and fresh strawberry, Allrecipes has all your favorites in one place. Çoğu zaman evde yapmaya niyetlenmediğimiz cheesecake'i bu kez evde yapıyoruz, bu cheesecake tarifleri ile dışarıda yediklerimizi unutuyoruz. See more ideas about cheesecake recipes, dessert recipes, cheesecake. cheesecake crust.
Cheesecake is one of the most popular of recent trending foods on earth. It is simple, it’s fast, it tastes delicious. It is enjoyed by millions every day. They’re fine and they look fantastic. Cheesecake is something which I’ve loved my entire life.
To begin with this recipe, we must prepare a few ingredients. You can cook cheesecake using 6 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Cheesecake:
- Make ready 1 cup cookies of your choice(I have used chocolate cookies)
- Make ready 4 Tbsp condensed milk
- Get 6 tbsp cream cheese (at room temperature)
- Make ready 2 tbsp condensed milk
- Make ready 1 cup (sweetened) whipped cream
- Make ready Fresh fruits of your choice (I am using, mango, kiwi and apple, scoop out with melon scooper)
Cheesecake is usually sweetened with sugar and may be flavored or topped with fruit, nuts, fruit sauce and/or chocolate. Various flavours of cheesecake exist, such as lemon, strawberry or toffee. Inspired by Cheesecake Factory, these mini cheesecakes have super creamy texture and taste. They are easy to make and great for parties and gatherings.
Steps to make Cheesecake:
- First line 5×5 inch pan with wax paper or parchment paper.
- Mix cookie crumbs and condensed milk well to combine.
- Transfer the mix to prepared pan and press evenly to make it very firm. Refrigerate for at least 30 minutes.
- Using the electric mixer beat the cream cheese and condensed milk in a large bowl on medium high speed until smooth. Now add the whipped cream and mix it with cut and fold method.
- Spread the cream cheese evenly over crust, refrigerate for at least 2 hours.
- Just before serving top with fresh fruits and sprinklers.
Inspired by Cheesecake Factory, these mini cheesecakes have super creamy texture and taste. They are easy to make and great for parties and gatherings.
So that’s going to wrap it up with this special food cheesecake recipe. Thanks so much for reading. I’m sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
