Stuffed Mushrooms
Stuffed Mushrooms

Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, stuffed mushrooms. It is one of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Stuffed Mushrooms is one of the most favored of current trending foods in the world. It’s enjoyed by millions daily. It’s simple, it is quick, it tastes yummy. Stuffed Mushrooms is something that I’ve loved my whole life. They are fine and they look fantastic.

To begin with this particular recipe, we must prepare a few components. You can cook stuffed mushrooms using 9 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Stuffed Mushrooms:
  1. Prepare 24 Whole fresh mushrooms
  2. Take 2 tbsp Olive oil
  3. Prepare 2 tbsp Minced fresh garlic (I usually add more as we are garlic lovers)
  4. Get 16 oz Cream cheese (softened)
  5. Prepare 1/2 cup Parm cheese
  6. Take 1/2 tsp Black pepper
  7. Prepare 1/2 tsp Onion powder
  8. Make ready 1/2 tsp Cayenne pepper
  9. Take 4 tbsp Butter
Instructions to make Stuffed Mushrooms:
  1. Preheat oven to 350°F. Clean mushrooms and carefully de-stem. Cut off & discard the tough ends of stems, chopping the rest of stems very fine.
  2. Heat olive oil over medium heat. Add garlic and chopped mushroom stems to pan. Cook until moisture has disappeared, do not burn garlic. Cool.
  3. Stir in cream cheese, parm cheese, pepper, onion powder, and cayenne. Mix well.
  4. Melt butter in a small bowl. Toss or baste mushrooms in butter mixture until coated. I find this keeps the mushrooms nice and moist while cooking in the oven.
  5. Spoon cream cheese mixture into each mushroom, I use a generous amount on each mushroom as we like them overstuffed.
  6. Bake in oven until browned, I find cooking times can vary depending on the amount of stuffing. Since we like ours overstuffed (and live at high altitudes) I cook mine for around 40-45 mins in order to get them browned to our liking. Start checking them after 20 mins and adjust to your liking.
  7. Let cool for 10 mins and serve!

So that’s going to wrap it up with this special food stuffed mushrooms recipe. Thanks so much for your time. I’m confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!