Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, chocolate chip vegan bannan cookies. It is one of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Chocolate Chip Vegan Bannan Cookies is one of the most favored of current trending foods on earth. It is simple, it is quick, it tastes yummy. It is appreciated by millions daily. Chocolate Chip Vegan Bannan Cookies is something which I have loved my entire life. They’re fine and they look fantastic.
These chocolate chip banana cookies are soft, chewy, and delicious. These gluten free and vegan cookies are perfect for packing in lunches! Last summer we took a belated and much-needed vacation to the west side of our state.
To begin with this particular recipe, we have to first prepare a few components. You can cook chocolate chip vegan bannan cookies using 9 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Chocolate Chip Vegan Bannan Cookies:
- Take 3 bananas
- Get 2 tbsp ground flaxseed
- Get 1/2-1 cup chocolate chips
- Take 1 tap baking soda
- Take 3 droppers of liquid stevia
- Make ready 2 Cups quick oats or rolled oats
- Get 1 tbsp hemp seed sprinkle on top
- Take 1 pinch salt
- Take 1 tbsp olive oil
Banana acts as another binder while lending natural sweetness and mild banana flavor to the cookies. In a mixing bowl, cream together the vegan butter and sugar until smooth. Add flax egg and vanilla and mix until incorporated. Add the mashed banana, brown sugar, non-dairy milk, and vanilla extract to a large bowl and mix well.
Steps to make Chocolate Chip Vegan Bannan Cookies:
- Mash the bananas in a bowl and add flaxseed and lets it for 5 to 10 minutes
- Add chocolate chips, olive oil, and oatmeal and mixed well again
- Spoon too large tablespoons of batter into a cookie size on a baking sheet for each cookie.
- Sprinkle the pinch of salt and the hemp seeds on top. Bake in the oven for 15 to 20 minutes at 350Ā° Fahrenheit.
- Turn the oven off and let the cookies sit for 15 in the oven. Serve and enjoy! š
Lightly spray two baking sheets with oil. In a mixing bowl, mash banana well. Add oil, sugar and vanilla, and mix with a strong fork. Add flour, baking soda, salt and cinnamon, and mix until just moistened. Add oatmeal, walnuts and chocolate chips.
So that’s going to wrap it up with this exceptional food chocolate chip vegan bannan cookies recipe. Thank you very much for your time. I’m confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
