Portabello Poppers
Portabello Poppers

Hello everybody, it’s Jim, welcome to my recipe page. Today, we’re going to prepare a special dish, portabello poppers. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Portabello Poppers is one of the most well liked of current trending foods in the world. It’s easy, it is fast, it tastes delicious. It’s appreciated by millions every day. Portabello Poppers is something that I have loved my whole life. They are nice and they look wonderful.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook portabello poppers using 11 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Portabello Poppers:
  1. Get 4 packages Portabello mushroom
  2. Get 16 oz artificial Crab meat
  3. Take 1/2 Green pepper
  4. Make ready 2 bunch Green onions
  5. Make ready 3 Japeleno peppers (or to taste)
  6. Get 1 cup Mayo
  7. Prepare 2 cup Mozzarella cheese
  8. Make ready 1 cup Italian bread crumbs
  9. Take 1/2 tsp each, garlic powder, salt, pepper
  10. Make ready 1/2 cup Parmesan cheese
  11. Make ready 1 Olive oil
Instructions to make Portabello Poppers:
  1. Clean mushrooms and pull out stem. Set aside.
  2. Process onions, peppers and crab to mince.
  3. Combine all of ingredients except parm cheese and oil.
  4. Stuff caps fully and place in large baking pan. Sprinkle with parm. Drizzle with oil.
  5. Bake 400° for 35 mins.

So that’s going to wrap this up with this exceptional food portabello poppers recipe. Thanks so much for reading. I am confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!