Seafood Enchiladas
Seafood Enchiladas

Hello everybody, hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, seafood enchiladas. It is one of my favorites. This time, I will make it a bit tasty. This will be really delicious.

Seafood Enchiladas is one of the most favored of current trending foods in the world. It is easy, it is fast, it tastes delicious. It is enjoyed by millions daily. They are nice and they look wonderful. Seafood Enchiladas is something which I’ve loved my entire life.

To begin with this recipe, we must prepare a few ingredients. You can cook seafood enchiladas using 10 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Seafood Enchiladas:
  1. Prepare 1 1/2 lbs imitation crab meat
  2. Get 2 cups shredded Mexican cheese
  3. Prepare 1 large can enchilada sauce
  4. Make ready Large tortillas
  5. Take 1 cup sour cream
  6. Make ready 2 tsp butter
  7. Get 1 small diced onion
  8. Get 1/2 tsp cilantro
  9. Prepare Hot sauce
  10. Get Diced jalapeños
Instructions to make Seafood Enchiladas:
  1. Preheat oven to 350
  2. Melt butter in deep skillet
  3. Add onion, crab and any salt and pepper. Saute till onions are clear
  4. Add cilantro, sour cream and 1 cup cheese
  5. Blend together and add any hot sauce
  6. Split into 4 tortillas and wrap up
  7. Place in baking dish, cover with enchilada sauce and rest of cheese
  8. Bake for 25-30 minutes.

So that’s going to wrap this up with this exceptional food seafood enchiladas recipe. Thanks so much for your time. I’m sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!