Hey everyone, I hope you’re having an incredible day today. Today, we’re going to prepare a special dish, peanut masala wada air fryer recipe. One of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.
Peanut masala Wada air fryer recipe is one of the most well liked of current trending foods on earth. It is enjoyed by millions daily. It is simple, it is quick, it tastes delicious. They’re fine and they look wonderful. Peanut masala Wada air fryer recipe is something which I have loved my whole life.
Masala vada in air fryer which is crispy outside and soft inside. This is the best healthy snack we can serve to our family or friends. I was so surprised with the vada which is oil free and taste so amazing.
To get started with this recipe, we must prepare a few ingredients. You can cook peanut masala wada air fryer recipe using 9 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Peanut masala Wada air fryer recipe:
- Take roasted powdered peanuts
- Make ready Chana dal
- Get Salt
- Make ready jeera
- Make ready hing
- Make ready roasted rice flour
- Get onion chopped
- Get dry red chilli
- Make ready ginger garlic paste
This peanut masala is made time & again Peanut masala goes great as a evening snack with some masala chai and some times I end up making a chaat. These peanuts can be deep fried. Masala peanuts is a deep-fried snack very popular recipe in India. Masala peanuts is a deep-fried snack very popular recipe in India.
Steps to make Peanut masala Wada air fryer recipe:
- Prepartion to made : first soak the Chana daal overnight and keep aside. Then roast the peanuts peel and make powder.Third step is to roast the rice flour on slow flame and keep aside. Cook the onions well with ginger garlic paste and salt and keep aside.
- Now mix Chana daal with jeera hing,curry patta, salt, red chilli in a mixi jar into coarse paste. Now add the peanut powder and rice flour and onions to it and mix well.
- Pre heat air fryer to 8 mins at 180 degrees. Now make Wada and put it into the air fryer for 10 mins or till it turns crispy. Serve with chutney or sauce.
This makes a great munch for sitting around watching TV or playing games with family. Can we make a healthier version of this by baking in an oven or philips air fryer?? Sabudana Vada is a Maharashtrian delicacy made with tapioca pearls, mashed potatoes, ground peanuts, chillies and cumin seeds. All the ingredients are mixed together, rolled into small balls and then fried into crispy and delish fritters. If you've joined the air fryer club recently and need some ideas, we've got you covered.
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