Butternut Soup
Butternut Soup

Hello everybody, it’s me, Dave, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, butternut soup. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

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Butternut Soup is one of the most well liked of current trending meals on earth. It’s simple, it is quick, it tastes delicious. It’s appreciated by millions daily. Butternut Soup is something that I have loved my whole life. They are nice and they look fantastic.

To begin with this recipe, we must prepare a few components. You can have butternut soup using 8 ingredients and 19 steps. Here is how you cook it.

The ingredients needed to make Butternut Soup:
  1. Make ready 1 Butternut
  2. Prepare 500 ml Boiled Water
  3. Get 200 ml Milk
  4. Get 400 grams Woolworths Butternut Soup
  5. Take 1 packages Ricos Butternut Soup
  6. Prepare 200 ml Full cream
  7. Prepare Salt & Pepper
  8. Take Cinnamon Powder

It's easy to prepare, and the incredible flavor of the butternut squash really shines. Butternut soup is an excellent choice when you want a light lunch or something to heat your body. Butternut soup is one of the favourite meals for many South Africans. This butternut squash soup recipe is the best!

Steps to make Butternut Soup:
  1. Peel one butternut
  2. Cut into quarters
  3. Remove seeds with a knife or spoon
  4. Boil 500ml water
  5. Cut butternut into 3x3cm blocks
  6. Place blocks of butternut into a medium sized pot
  7. Pour boiled water over the butternut in the pot
  8. Allow to cook on stove at 1300 for 15 - 20 minutes
  9. Leave the lid on skew in order to prevent overspill of bubbles
  10. Drain the water out of the pot
  11. Pour 400g of Woolworths butternut soup over the chopped butternut in pot
  12. Fill half the can (200g) with *milk and pour over chopped butternut in the pot. *coconut milk may be used for extra flavour
  13. Fill half the can (200g) with full cream
  14. Add Rico butternut soup powder to 200g milk and mix with a fork
  15. Pour mixture over butternut in pot
  16. Add desired amount of salt, pepper and cinnamon
  17. Place the pot onto the stove at 800 and allow to start boiling
  18. Using a potato masher, mash the contents until a smooth-like consistency is reached
  19. Dish into bowl and enjoy!

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