Chilli Sambal Fried Rice with Prawns & Sausages
Chilli Sambal Fried Rice with Prawns & Sausages

Hey everyone, hope you are having an incredible day today. Today, we’re going to prepare a special dish, chilli sambal fried rice with prawns & sausages. It is one of my favorites. This time, I will make it a little bit unique. This will be really delicious.

Chilli Sambal Fried Rice with Prawns & Sausages is one of the most well liked of recent trending meals in the world. It is enjoyed by millions daily. It is easy, it’s fast, it tastes delicious. Chilli Sambal Fried Rice with Prawns & Sausages is something which I have loved my entire life. They’re fine and they look wonderful.

To get started with this particular recipe, we have to first prepare a few components. You can have chilli sambal fried rice with prawns & sausages using 25 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Chilli Sambal Fried Rice with Prawns & Sausages:
  1. Prepare 2 cups cooked rice
  2. Prepare 2 tbsp. oil
  3. Take 2 dry red chilies
  4. Make ready 1 tsp. garlic, chopped
  5. Get 1 tsp. ginger, chopped
  6. Take 1 onion, chopped
  7. Take 1 cup coloured Bell Peppers, sliced
  8. Take 1/2 cup spring onions, chopped
  9. Make ready 2 tbsp. chilli sambal paste (recipe is given below)
  10. Make ready 1/2 cup prawns
  11. Get 2 sausages, sliced
  12. Take to taste salt
  13. Make ready 1/2 tsp. pepper powder
  14. Prepare 2 tbsp. tomato ketchup
  15. Take 1 fried egg to serve
  16. Take Chilli Sambal -
  17. Make ready 15-20 dry red chilies, soaked for an hour
  18. Take 2-3 garlic cloves
  19. Make ready 1 lemongrass, sliced
  20. Prepare 8-10 shallots
  21. Take to taste salt
  22. Prepare 1/4 cup vinegar
  23. Take 1 tbsp. sugar
  24. Prepare 2-3 tbsp. oil
  25. Get 2 tbsp. dried anchovies, cleaned, drained & pat dry
Steps to make Chilli Sambal Fried Rice with Prawns & Sausages:
  1. Fried Rice - Heat oil in a pan & saute dry chilies, ginger, garlic till they change colour.
  2. Add the onions, prawns and sausages. Fry till light brown.
  3. Add the cooked rice, salt and chilli sambal. Mix everything well.
  4. Add the bell peppers, spring onion & pepper powder. Saute for 2 minutes.
  5. Add tomato ketchup and give it a mix.
  6. Serve hot with fried egg.
  7. Chilli Sambal - Heat oil in a pan and fry the anchovies till crisp. Drain on a kitchen towel. When cool, grind along with chilies, garlic, lemongrass, shallots, salt, vinegar and sugar to a smooth paste.
  8. Heat the same oil in which the anchovies were fried. Saute the prepared paste on a low flame till it turns slightly dark brown in colour and the oil starts to separate from the sides of the pan. Serve along with fried rice.

So that is going to wrap this up for this special food chilli sambal fried rice with prawns & sausages recipe. Thanks so much for your time. I’m confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!