Hey everyone, it’s me again, Dan, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, slow cooker cabbage, sausage, & potatoes. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.
Slow Cooker cabbage, sausage, & potatoes is one of the most popular of recent trending foods in the world. It is simple, it’s quick, it tastes delicious. It’s appreciated by millions every day. They’re nice and they look wonderful. Slow Cooker cabbage, sausage, & potatoes is something that I have loved my entire life.
To get started with this recipe, we must first prepare a few components. You can cook slow cooker cabbage, sausage, & potatoes using 8 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to make Slow Cooker cabbage, sausage, & potatoes:
- Get 1.5 pounds potatoes, quartered
- Make ready 2 packages kielbasa, smoked sausage or whatever you prefer - uncooked & sliced
- Take 1 head or approx. 6 cups of cabbage
- Take 4 cups stock - chicken, vegetable, or ham
- Make ready Salt and pepper to your liking
- Take (Optional) A dash or two of Worcestershire sauce
- Take (Optional) baby carrots
- Get (Optional) onion
Steps to make Slow Cooker cabbage, sausage, & potatoes:
- Add ingredients by layers into a 6-quart slow cooker.
- Cook on low for 6-8 hours. How easy is that?!
So that’s going to wrap this up with this special food slow cooker cabbage, sausage, & potatoes recipe. Thanks so much for reading. I am confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
