Hey everyone, it’s Jim, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, mayonnaise (without eggs). One of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.
Mayonnaise (Without Eggs) is one of the most popular of recent trending foods on earth. It is easy, it’s quick, it tastes yummy. It’s appreciated by millions every day. Mayonnaise (Without Eggs) is something that I’ve loved my whole life. They’re nice and they look wonderful.
To begin with this particular recipe, we have to first prepare a few components. You can cook mayonnaise (without eggs) using 5 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Mayonnaise (Without Eggs):
- Take Milk
- Prepare Oil (I used sunflower oil)
- Get vinegar
- Prepare Sugar
- Prepare salt
Steps to make Mayonnaise (Without Eggs):
- Assemble all Ingredients.
- Take and Bowl and Hand Blender. Add milk in a bowl.
- Add vinegar, sugar, salt to the bowl.
- Now add half of oil and start the hand blender. While churning start adding rest of the oil. Let the oil get emulsifier with all ingredients.
- Make hand blender little upper side and emulse the oil and get the thicker blending.
- Once all ingredients get emulsifie and get thicker mayonnaise is ready. Use it for Sandwiches, any Dip, on Parathas and enjoy.
So that is going to wrap it up for this special food mayonnaise (without eggs) recipe. Thanks so much for reading. I’m sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
