Hey everyone, it’s John, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, green chicken tikka. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
Green Chicken Tikka is one of the most well liked of current trending foods on earth. It’s appreciated by millions daily. It’s easy, it is quick, it tastes delicious. They’re fine and they look fantastic. Green Chicken Tikka is something that I have loved my entire life.
To get started with this recipe, we have to prepare a few components. You can have green chicken tikka using 10 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Green Chicken Tikka:
- Get 1 full chicken cut into medium pieces (clean & washed)
- Prepare 1 cup hung curd
- Take 1 cup fresh mint-coriander leaves
- Get 10-12 spinach leaves (blanched)
- Take 3 tbsp lemon juice
- Take 1 tbsp garam masala
- Get 2-3 green chillies
- Get 1 tbsp ginger-garlic paste
- Make ready 1/2 cup thick cream
- Get to taste Salt
Instructions to make Green Chicken Tikka:
- Grind mint-coriander, green chillies, spinach leaves to a smooth paste.
- In a big mixing bowl combine the green paste,curd,garam masala,lime juice,ginger-garlic paste. Mix well and marinate the chicken pieces in the mixture for 5-6 hrs atleast.
- Grease a deep oven proof dish with oil & transfer the marinated chicken in this dish.
- Preheat oven to 200 degree & bake the chicken until done. Remove from the oven. Be careful not to overcook.
- For tandoori aroma- heat a piece of charcoal & place it in the prepared dish. Add a dash of oil/butter and immediately cover it with a lidso dat smoke stays inside. Let it stand for atleast 5-10 minutes. Remove the coal & serve hot.
So that is going to wrap this up with this exceptional food green chicken tikka recipe. Thank you very much for your time. I’m sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!