Hello everybody, hope you’re having an incredible day today. Today, we’re going to prepare a special dish, butternut squash, kale and ricotta pasta. One of my favorites. This time, I will make it a little bit tasty. This will be really delicious.
Butternut squash, kale and ricotta pasta is one of the most popular of recent trending foods on earth. It is enjoyed by millions every day. It’s easy, it is quick, it tastes yummy. They’re nice and they look fantastic. Butternut squash, kale and ricotta pasta is something which I’ve loved my entire life.
To begin with this particular recipe, we must prepare a few components. You can have butternut squash, kale and ricotta pasta using 6 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Butternut squash, kale and ricotta pasta:
- Make ready 1 chopped onion
- Get 4 cloves of garlic chopped
- Make ready 1/2 butternut squash
- Make ready 2 1/2 cup your fave pasta
- Make ready 1 bunch of kale roughly chopped
- Prepare 2 tbsp ricotta cheese
Steps to make Butternut squash, kale and ricotta pasta:
- Cook your pasta in a pot and add your chopped kale in the last 2 min of cooking time, and set aside
- In a deep pan Sautee the onions, garlic until translucent, then add your chopped butternut squash. Cook until squash is soften (but not mush)
- Toss the pasta and kale with your butternut squash mixture and season it with salt and pepper to your taste. Then add 2 tbs of ricotta cheese and serve :)
So that is going to wrap this up with this exceptional food butternut squash, kale and ricotta pasta recipe. Thank you very much for your time. I’m sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
