Hey everyone, I hope you are having an amazing day today. Today, we’re going to make a distinctive dish, jhatpat chicken. It is one of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Jhatpat chicken is one of the most well liked of current trending foods in the world. It’s enjoyed by millions every day. It is simple, it is fast, it tastes delicious. Jhatpat chicken is something which I’ve loved my entire life. They’re nice and they look fantastic.
To begin with this recipe, we have to first prepare a few components. You can cook jhatpat chicken using 12 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Jhatpat chicken:
- Prepare 1 whole chicken Cut into 4 pieces
- Take Few whole garam masala
- Make ready 2 1/2 tsp garlic paste
- Take 2 tsp ginger paste
- Prepare 1 tsp raw papaya paste
- Get 1.1/2 tbsp curd
- Take 1.1/2 tsp chilli powder
- Prepare 1 tsp cumin powder
- Get 1/2 tsp black pepper powder
- Take 1./12 tbsp cooking oil
- Get to taste Salt
- Take 2 pinch orange food colour
Instructions to make Jhatpat chicken:
- Wash the chicken and marinate chicken with garlic and ginger paste,papita paste and little salt. Leave it for 30 mins.
- Now add rest of the masala and colour and half tbsp cooking oil to the marinated chicken
- Heat oil in a pan… Add whole garam masala.. and add the marinated chicken… Cover and cook for 15 mins.. keep stirring it in between. Remove cover and dry the masala.
- Take out on a plate and garnish with çoriañder leaves.
So that is going to wrap this up with this special food jhatpat chicken recipe. Thanks so much for reading. I am sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
