Hello everybody, it is Brad, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, creme brulé french toast casserole. One of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Creme Brulé French toast casserole is one of the most favored of recent trending meals on earth. It is appreciated by millions daily. It’s simple, it’s fast, it tastes delicious. They’re nice and they look wonderful. Creme Brulé French toast casserole is something that I have loved my whole life.
To get started with this particular recipe, we must prepare a few components. You can have creme brulé french toast casserole using 9 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Creme Brulé French toast casserole:
- Prepare butter (unsalted)
- Take Karo syrup
- Get Packed brown sugar
- Make ready Buttermilk bread
- Make ready Whipping cream
- Make ready Eggs
- Prepare Vanilla
- Make ready Chambord liqueur
- Take Salt
Instructions to make Creme Brulé French toast casserole:
- Melt butter, sugar, and syrup in sauce pan over medium heat. Once smooth, pour into 13 x 9 baking dish.
- Cut 6 slices of bread into small squares and arrange in one layer in baking dish.
- In a mixing bowl, whisk eggs, cream, vanilla, Chambord, and salt.
- Pour over bread. Cover. Chill over night.
- Preheat to 350°. Bring dish to room temp and bake 40 min.
- Enjoy! ?
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