Hey everyone, I hope you are having an incredible day today. Today, we’re going to make a distinctive dish, korean ramen w/ venison. One of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Korean ramen w/ venison is one of the most favored of recent trending foods on earth. It’s easy, it is fast, it tastes yummy. It’s appreciated by millions every day. They’re fine and they look fantastic. Korean ramen w/ venison is something that I have loved my entire life.
This sub inspired me to try my hand. First try at venison ramen bowl. Korean ramen - it's a food trend waiting to happen.
To begin with this particular recipe, we must prepare a few components. You can cook korean ramen w/ venison using 3 ingredients and 2 steps. Here is how you can achieve that.
The ingredients needed to make Korean ramen w/ venison:
- Prepare 1 pkg. Korean style ramen noodles w/ spices & veg
- Get 1 oz. Venison (or other game meat) (already cooked…)
- Prepare 2/3 cup water
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Steps to make Korean ramen w/ venison:
- Slice meat as thinly as possible.
- Mix ingredients & simmer for 30 minutes, stirring occasionally.
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So that’s going to wrap it up with this special food korean ramen w/ venison recipe. Thanks so much for reading. I am sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
