One Pot Cheesy Smoked Sausage & Pasta Skillet
One Pot Cheesy Smoked Sausage & Pasta Skillet

Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, one pot cheesy smoked sausage & pasta skillet. One of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

One Pot Cheesy Smoked Sausage & Pasta Skillet is one of the most popular of recent trending foods on earth. It’s easy, it’s quick, it tastes delicious. It is enjoyed by millions daily. One Pot Cheesy Smoked Sausage & Pasta Skillet is something which I’ve loved my entire life. They’re fine and they look fantastic.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook one pot cheesy smoked sausage & pasta skillet using 11 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make One Pot Cheesy Smoked Sausage & Pasta Skillet:
  1. Make ready Olive Oil
  2. Take Hillshire Farm Smoked Turkey Sausage (sliced)
  3. Make ready Onion (diced)
  4. Take Minced Garlic
  5. Get Chicken Broth
  6. Get Can of Diced Tomatoes
  7. Get Milk or Heavy Cream
  8. Make ready Dry Pasta (any small pasta will do)
  9. Prepare Salt and Pepper (each)
  10. Take Shredded Cheddar Jack Cheese
  11. Get Chopped Scallions (for garnish)
Instructions to make One Pot Cheesy Smoked Sausage & Pasta Skillet:
  1. Add olive oil to a 4-5 quart saute pan over medium high heat. Add onions and sausage and cook until lightly browned. Add garlic and cook for about 30 seconds.
  2. Add chicken broth, tomatoes, milk (or heavy cream), pasta, and seasonings. Bring the mixture to a boil, cover, and reduce heat to low. Simmer for about 15 minutes, or until pasta is tender.
  3. Turn off the heat and stir in 1/2 cup of cheese. Sprinkle remaining cheese on top and cover for about five minutes to allow cheese to melt. Top with sliced scallions and serve.

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