Hello everybody, it is Brad, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, my super easy honey pork and sirracha ramen soup. One of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
My super easy honey pork and sirracha ramen soup is one of the most popular of recent trending meals on earth. It is easy, it’s fast, it tastes yummy. It is enjoyed by millions daily. They are fine and they look fantastic. My super easy honey pork and sirracha ramen soup is something which I have loved my entire life.
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To get started with this recipe, we must prepare a few components. You can have my super easy honey pork and sirracha ramen soup using 19 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make My super easy honey pork and sirracha ramen soup:
- Get 4 pork chops
- Make ready 2 tbsp honey and light soy sauce
- Get 1 tsp garlic powder and ginger powder
- Get 3 pks plain ramen noodle
- Get 2 stock cubes veg/chicken u choose
- Prepare 3 Lt of water for stock
- Make ready 1 lg onion diced
- Take 1 Lg pepper diced
- Take 8 button mushrooms sliced
- Take 2 LG carrots grated
- Prepare 1/2 head kale chopped
- Prepare 3 tsp garlic powder and ginger powder
- Make ready 2 tsp chinese 5 spice
- Make ready 1/4 cup light soy sauce
- Prepare 2 tsp Brown sugar
- Get 2 tsp rice wine vinegar
- Take to taste As much sirracha
- Make ready 2 tbsp oil for stir fry veg
- Make ready Chopped spring onion for garnish
This pork ramen is so worth it, and it's actually pretty easy. I've made it twice in one week before now, and See how to make it. Instant ramen is super cheap, super fast, and super easy to make, plus there are But inside each package of instant ramen lies a seasoning packet full of sodium, MSG, and not much else. In some ramen preparations, the meat is prepared separately and added to the soup at the end, as a topping.
Instructions to make My super easy honey pork and sirracha ramen soup:
- Pre heat oven 200c make marinade for chops the 2tbsp honey and soy sauce and 1 tsp garlic and ginger powder
- Prepare veg while chops marinade dice the onion and pepper,grate the carrots and slice the kale and mushroom
- Put chops in oven then in a large cooking pot add oil heat gently add onions and peppers saute for 2 mins
- Add carrots mushrooms and kale and the seasoning and water bring to a boil
- When chops are done (depending on their thickness)allow to rest while u add noodle to the veg soup
- Cook for 5 mins the put noodles into a bowl top with veg and broth place sliced pork on top (garnish with spring onions optional)
- If u leave out the chop this can be a vegetarian ramen noodle soup
- Enjoy
Easy homemade chicken ramen, with a flavorful broth, roasted chicken, fresh veggies, lots of Real Japanese ramen, the kind that my Honey tells stories about, takes years and great skill to perfect. A flavorful ramen noodle soup Shrimp Ramen Ramen is at the top of my list of favorite foods to eat in the Winter. · Sesame Garlic Ramen Noodles is the best ramen noodle recipe made easy at home with a simple and super. I ALWAYS crack an egg into it while it's still boiling and add some Sriracha. This piping hot Sriracha Shrimp Ramen Noodle Soup is quick, easy, and crazy delicious! Perfect for lunch or dinner, this With over thirty soup recipes on this little blog of mine, I think it's safe to say that you will have to pry the bowl from my hands to get me to put it down before I've finished every last drop.
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