Hey everyone, it’s Louise, welcome to my recipe site. Today, we’re going to prepare a special dish, chicken afghani. One of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Learn How To Make Chicken Afghani from The Bombay Chef - Varun Inamdar. This quick and easy Chicken Afghani Recipe will help you make this authentic mughlai. Super creamy and a different style of recipe for cooking chicken.
Chicken Afghani is one of the most popular of current trending foods on earth. It’s enjoyed by millions daily. It is simple, it is quick, it tastes delicious. They’re fine and they look fantastic. Chicken Afghani is something that I’ve loved my whole life.
To get started with this particular recipe, we have to first prepare a few components. You can have chicken afghani using 10 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Chicken Afghani:
- Get 1 tin curd
- Take 1/2 kg Chicken washed and clean
- Make ready 1 tbsp Red chilli powder
- Make ready 1 tsp Salt
- Take 1 tbsp Cashew paste
- Take 1 tbsp Kasuri methi roasted and crushed
- Get 2 tbsp Cream or malai
- Prepare 1/2 tbsp Chaat masala
- Take as needed Coriander leaves for garnishing
- Make ready 4 tbsp Butter
Afghani Chicken is a delicious Afghani recipe served as a Curries. Find the complete instructions Afghani Chicken Curry is a delicious chicken recipe from Afghanistan. Wash chicken quarters and dry using a clean cloth or paper towel. Prick chicken all over with a sharp kitchen knife and place in a bowl.
Steps to make Chicken Afghani:
- In bowl add Dahi, chilli powder, salt, kasuri methi, cream, chaat masala, cashew paste, and chicken pieces.marinate very well keep aside for 2 hr.
- In pan add 3 tbsp butter melt it, add chicken pieces in it cook on low to medium heat from both side till light brown in colour. take out the pieces in plate keep aside.
- Add 1 tbsp butter melt it, add remaining marinated mixture in it cook for 2min till water reduced from it stir continuously.
- Pour the mixture on chicken pieces or add the pieces in it mix well.
- Heat the coal add coal pieces on chicken Afghani add little bit butter in it when smoke is coming out close lid for 5min.
- After 5min when smoke is over remove coal from it. garnish with coriander leaves and butter
- Serve hot with roti and rice.
Ingredients for Afghani Chicken Curry Recipe. Chicken afghani is a spicy chicken recipe prepared with thick yogurt and an aromatic blend of You must be expecting a lengthy and difficult procedure but surprisingly the recipe for chicken afghani is. Afghani cuisine is known for its mild spicy and lip-smacking flavours. Made with the goodness of a cream, whisked eggs and lime juice, Afghani Chicken recipe tastes best when served with some. Afghani Chicken - Can you believe chicken with in just a few ingredients can be cook as much Afghani Chicken Karahi and Garlic Naan - Don't underestimate your cooking skills and surprise.
So that’s going to wrap this up for this special food chicken afghani recipe. Thanks so much for reading. I’m confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
