Yakisoba With Sesame Miso Sauce
Yakisoba With Sesame Miso Sauce

Hey everyone, it is John, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, yakisoba with sesame miso sauce. It is one of my favorites. This time, I will make it a bit tasty. This will be really delicious.

Yakisoba With Sesame Miso Sauce is one of the most well liked of recent trending meals in the world. It is enjoyed by millions every day. It is easy, it is quick, it tastes yummy. Yakisoba With Sesame Miso Sauce is something which I have loved my whole life. They are fine and they look wonderful.

To begin with this particular recipe, we have to prepare a few components. You can have yakisoba with sesame miso sauce using 17 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Yakisoba With Sesame Miso Sauce:
  1. Take 1 serving (*150g) Yakisoba Noodles *OR Thin Hokkien / Singapore Noodles
  2. Make ready *Note: If you have no access to the Asian stir-fry noodles, read ‘Bi-Carb Soda Transforms Spaghetti Into Chinese Style Noodles’
  3. Make ready 100-150 g Chicken Thigh Fillet *OR Pork
  4. Get 2 Cabbage Leaves
  5. Prepare 1/4 Onion
  6. Make ready *Note: You can add some Bean Sprouts, Carrot, Capsicum, or etc
  7. Make ready 1/2 tablespoon Oil
  8. Take <Sesame & Miso Sauce>
  9. Prepare 1 tablespoon Toasted Sesame Seeds *ground
  10. Prepare 1 & 1/2 tablespoons White Miso
  11. Make ready 1 tablespoon Sugar
  12. Take 1/2 tablespoon Soy Sauce
  13. Take 1 teaspoon Rice Vinegar
  14. Take 1 tablespoon Sake (Rice Wine) *optional
  15. Take 1 teaspoon grated Garlic
  16. Get 1 teaspoon grated Ginger
  17. Make ready 1/8 teaspoon Chilli Flakes
Instructions to make Yakisoba With Sesame Miso Sauce:
  1. Combine all the sauce ingredients in a small bowl.
  2. Cut all Vegetables and Chicken into small pieces or slices that are easy to eat. Make the noodles ready to use. Prepare everything before you start cooking.
  3. Heat Oil in a large frying pan or wok over high heat, stir-fry Chicken and Vegetables. Once Chicken is cooked, add the Noodles and toss and mix.
  4. Add the sauce, toss and combine all well.

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