Hello everybody, it is Drew, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, spicy szechwan chomein. It is one of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Spicy Szechwan Chomein is one of the most well liked of recent trending meals in the world. It is easy, it’s fast, it tastes yummy. It’s enjoyed by millions every day. They’re fine and they look fantastic. Spicy Szechwan Chomein is something that I have loved my entire life.
Today I am having Seafood Mixed Spicy Szechuan Chow Mein. Its was spicy and delicious ! Hey guyz How r y all Thanks @khizran ahmed for this amazing recipe..
To get started with this particular recipe, we have to prepare a few ingredients. You can have spicy szechwan chomein using 17 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Spicy Szechwan Chomein:
- Make ready 1 packet Noodles
- Prepare Chicken breast 2 (Julian cut)
- Get Garlic 1 bunch chopped
- Make ready Ginger 1 inch piece
- Take Onion 1 med cut into thick slices
- Prepare Carrot 2 Julian cut
- Prepare Capsicum 1 cup Julian cut
- Prepare Cabbage 1 cup Julian cut
- Get Green chillies 5-6 Julian cut
- Take Spring onion 3-4 Julian cut
- Make ready 1 tbsp Vinegar
- Prepare 11/2 tbsp Chillie sauce
- Get 3 tbsp Soy sauce
- Make ready Dry chillies 1 big size
- Get 1/2 tsp Black pepper
- Prepare to taste Salt
- Make ready 1/2 cup Oil
Add the Szechuan peppercorn and dried red chilies. Easy Vegetable Chow Mein Recipe - How to make Chow Mein Noodles. Spicy chow mein with shrimp, bell peppers, onions, celery and pan fried noodles in Szechuan sauce. Szechuan Lo Mein (Sm.) Thai rice noodle w. choice of chicken or shrimp spicy on request.
Instructions to make Spicy Szechwan Chomein:
- Marinate chicken with ginger garlic paste 1 tsp,salt,black pepper,soy sauce 1 tbsp,chillie sauce 1 tsp,vinegar 1 tsp and keep it for 1/2 an hour.
- Heat 1/4.cup oil in wok and add chicken stir fry for 2 min and then cover for 8-10 min till tender remove from heat and keep aside.
- Boil noodles as per instructions on the box and wash with cold water rub some oil and keep aside.
- Heat 1/4 cup oil in a wok and sauté all veg for 2 min and remove from heat and keep aside.
- Now Heat the oil and add daighi mirch cut into pieces and stir fry for 30 sec,then add chopped ginger garlic and stir fry now add cooked chicken, soy sauce,chillie sauce,vinegar salt, black pepper,mix well and add 1/2 glass of water cook for 1 min your Szechwan sauce is ready.
- Now add boil noodles and stir fry on high flame till noodles become hot and absorb all the sauce now add spring onion and turn off the heat and surve yummy spicy Szechwan chowmien 😋💕
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