Chicken and Gouda Baked Pasta
Chicken and Gouda Baked Pasta

Hello everybody, it’s John, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, chicken and gouda baked pasta. One of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Chicken and Gouda Baked Pasta is one of the most popular of current trending meals on earth. It is appreciated by millions every day. It’s simple, it’s quick, it tastes yummy. Chicken and Gouda Baked Pasta is something that I have loved my whole life. They’re fine and they look fantastic.

To get started with this recipe, we must prepare a few ingredients. You can cook chicken and gouda baked pasta using 14 ingredients and 9 steps. Here is how you can achieve it.

The ingredients needed to make Chicken and Gouda Baked Pasta:
  1. Make ready chicken breast
  2. Make ready mushrooms
  3. Get chopped garlic
  4. Make ready onion
  5. Get garden rotini pasta
  6. Get gouda cheese
  7. Prepare cream cheese
  8. Prepare milk
  9. Prepare butter
  10. Take olive oil
  11. Get Italian seasoning
  12. Prepare salt
  13. Prepare black pepper
  14. Take rosemary
Instructions to make Chicken and Gouda Baked Pasta:
  1. preheat oven to 375
  2. saute onions and garlic in olive oil until tender
  3. add chicken to onions along with Italian seasoning, rosemary, salt, and pepper (season to your taste)
  4. after chicken is cooked through, add mushrooms and continue to saute until chicken starts to brown
  5. while chicken is cooking, boil one pound of garden rotini pasta and strain
  6. mix pasta, cream cheese, milk, butter, and 2 cups of Gouda together until creamy.
  7. add chicken, onions and mushrooms to pasta and mix again.
  8. pour pasta mix into a baking sheet and top with last cup of Gouda and finish with a coat of bread crumbs.
  9. bake in the oven for 30 minutes until breadcrumbs start to brown.

So that is going to wrap this up with this exceptional food chicken and gouda baked pasta recipe. Thank you very much for reading. I am confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!