Otah French Toast
Otah French Toast

Hey everyone, it’s Jim, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, otah french toast. One of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Otah French Toast is one of the most well liked of recent trending foods in the world. It is simple, it is fast, it tastes yummy. It’s enjoyed by millions every day. Otah French Toast is something which I’ve loved my entire life. They are nice and they look wonderful.

To begin with this recipe, we have to first prepare a few components. You can cook otah french toast using 5 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Otah French Toast:
  1. Get bread
  2. Take otah paste (de-frozed)
  3. Take eggs (beaten)
  4. Take vegetable oil
  5. Make ready maple syrup (optional)
Steps to make Otah French Toast:
  1. Spread otah paste on bread. If there are huge chunks of fish, cut into smaller pieces and spread nicely.
  2. Heat frying pan with oil. Pan fry bread (otah side) until cooked.
  3. Cut into smaller pieces if desired.
  4. Dip bread into beaten egg, do not let it soak. Just dip and straight to the pan it goes.
  5. Fry until egg is cooked. If there's still a lot of egg left, dip and fry again until there's no more.
  6. Drizzle with some maple syrup (optional) and serve!

So that’s going to wrap this up with this special food otah french toast recipe. Thanks so much for reading. I am sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!