Tale of Two Gravies or Breakfast for Dinner 2
Tale of Two Gravies or Breakfast for Dinner 2

Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, tale of two gravies or breakfast for dinner 2. It is one of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.

Tale of Two Gravies or Breakfast for Dinner 2 is one of the most well liked of current trending foods on earth. It is simple, it is quick, it tastes delicious. It’s appreciated by millions every day. Tale of Two Gravies or Breakfast for Dinner 2 is something which I’ve loved my whole life. They are nice and they look fantastic.

To get started with this recipe, we must prepare a few ingredients. You can have tale of two gravies or breakfast for dinner 2 using 19 ingredients and 12 steps. Here is how you can achieve it.

The ingredients needed to make Tale of Two Gravies or Breakfast for Dinner 2:
  1. Prepare Biscuits——————
  2. Make ready 6 large biscuits see any of my recipes
  3. Make ready Gravy 1—————-
  4. Prepare 28 ounces diced tomatoes
  5. Make ready 1 teaspoon kosher salt more if desired
  6. Take 1 teaspoon ground black pepper
  7. Take 2 tablespoons butter
  8. Get 1/2 cup crispy cooked bacon
  9. Get 1/4 cup bacon drippings
  10. Prepare 2 tablespoons self-rising flour
  11. Take Gravy 2———————
  12. Get 1/2 cup all purpose flour
  13. Get 1-1/2 cup milk
  14. Get 1/4 pound breakfast sausage
  15. Take 1/2 teaspoon kosher salt
  16. Make ready 1 teaspoon ground black pepper
  17. Take As needed oil if at all needed
  18. Prepare Grits———————–
  19. Prepare As needed see my recipe my dad's grits
Steps to make Tale of Two Gravies or Breakfast for Dinner 2:
  1. Fry the bacon in a frying pan and render the fat.
  2. In another pan fry the sausage in the pan and render the fat if not enough add cooking oil so you can make a Roux.
  3. When the bacon is done remove the bacon from the pan pour some of the drippings in a heat resistant container. Save out about a quarter cup of drippings.
  4. Add the flour and make the Roux.
  5. Now add the tomatoes.
  6. Stir well till it's thickened to your desired consistency.
  7. For the sausage add flour
  8. Make the Roux
  9. Add the milk stirring constantly.
  10. Add salt and pepper. Stir till thickened the you want it.
  11. Add the gravies to what ever you desire biscuits and grits, rice just about anything you can eat with gravy.
  12. I hope you enjoy!!

So that is going to wrap this up with this exceptional food tale of two gravies or breakfast for dinner 2 recipe. Thanks so much for reading. I am confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!