Hello everybody, it’s me again, Dan, welcome to my recipe page. Today, I will show you a way to prepare a special dish, french toast maple bacon breakfast sandwich. It is one of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.
French Toast Maple Bacon Breakfast Sandwich is one of the most well liked of recent trending meals on earth. It’s simple, it is fast, it tastes yummy. It’s appreciated by millions daily. French Toast Maple Bacon Breakfast Sandwich is something that I’ve loved my whole life. They are fine and they look fantastic.
To begin with this recipe, we must prepare a few ingredients. You can have french toast maple bacon breakfast sandwich using 7 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make French Toast Maple Bacon Breakfast Sandwich:
- Make ready Eggs
- Prepare of bacon
- Prepare of bread
- Make ready Ground cinnamon
- Make ready Of milk
- Make ready Of pepper for taste
- Make ready Maple syrup
Steps to make French Toast Maple Bacon Breakfast Sandwich:
- On a griddle start cooking the 4 slices of bacon
- Crack the egg and place on open space on griddle. Sprinkle pinch of pepper on the egg and let cook on both sides.
- While all this is cooking in a mixing bowl mix 2nd egg, 2 teaspoons of cinnamon, and the dash of milk.
- Take single egg off griddle and add the two slices of bread once dipped in egg/cinnamon mix. Let cook.
- Take bacon off, set on paper towels.
- After French toast is done add the eggs and bacon on top of bread and then add the other slice to the top and drizzle maple syrup on top and there is the greatest breakfast sandwich ever!
So that is going to wrap it up for this exceptional food french toast maple bacon breakfast sandwich recipe. Thanks so much for your time. I’m sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!