Lilhpster's Vegan Feta Cream Sauce Pasta
Lilhpster's Vegan Feta Cream Sauce Pasta

Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to make a special dish, lilhpster's vegan feta cream sauce pasta. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Lilhpster's Vegan Feta Cream Sauce Pasta is one of the most well liked of current trending foods in the world. It’s easy, it’s fast, it tastes delicious. It’s appreciated by millions every day. Lilhpster's Vegan Feta Cream Sauce Pasta is something which I’ve loved my whole life. They are nice and they look fantastic.

To begin with this recipe, we must prepare a few components. You can cook lilhpster's vegan feta cream sauce pasta using 10 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Lilhpster's Vegan Feta Cream Sauce Pasta:
  1. Prepare broccoli florets
  2. Prepare halved cherry tomatoes
  3. Get sliced mushrooms
  4. Prepare olive oil
  5. Get minced garlic
  6. Take vegetable broth
  7. Make ready onion powder
  8. Get Rotini pasta
  9. Get Go Veggie dairy free cream cheese
  10. Get Go Veggie vegan mozzarella shreds
Instructions to make Lilhpster's Vegan Feta Cream Sauce Pasta:
  1. Warm the oil in a skillet over medium heat.
  2. Add the broccoli, tomatoes, mushrooms, and garlic and sautee for 3-4 minutes over medium-high heat.
  3. Turn the heat up to high and add the broth, onion powder, and the pasta. Bring it to a boil and let it simmer for 15 minutes or until the pasta is soft, stirring it occasionally.
  4. Take it off the heat and stir in the cream cheese. Let it sit for 5 minutes while the sauce thickens.
  5. Sprinkle the mozzarella crumbles over the top to taste…And enjoy! Watch my vegan life at YouTube.com/lilhpster

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