Hey everyone, it is Jim, welcome to my recipe site. Today, I will show you a way to make a special dish, creamy cheese, broccoli and gammon pasta. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.
Creamy Cheese, Broccoli and Gammon Pasta is one of the most popular of current trending foods on earth. It’s appreciated by millions every day. It’s easy, it’s quick, it tastes yummy. They are fine and they look fantastic. Creamy Cheese, Broccoli and Gammon Pasta is something that I have loved my entire life.
To get started with this particular recipe, we have to prepare a few ingredients. You can have creamy cheese, broccoli and gammon pasta using 7 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Creamy Cheese, Broccoli and Gammon Pasta:
- Get Milk
- Make ready Water
- Prepare Paprika
- Get Mixed Herbs
- Make ready Knob of Butter
- Make ready Leftover Gammon
- Take Packet of Cheese and Broccoli Pasta and Sauce
Steps to make Creamy Cheese, Broccoli and Gammon Pasta:
- Pour milk and water into a pan. Add the knob of butter and bring to the boil.
- Pour in the contents of the packet, stir and keep on the boil for 5 minutes.
- Add some more milk and water and put the lid on the pot. Add the mixed herbs and paprika (no salt as the gammon is quite salty)
- Chop the gammon into bite size chunks and add to the pasta. Stir then return the lid to the pot for 5 more minutes.
- Take the pot off the hob, stir the pasta and sauce then dish out into a bowl. Grab a fork and dig in! :D
So that’s going to wrap this up with this special food creamy cheese, broccoli and gammon pasta recipe. Thank you very much for reading. I’m sure you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
