Vickys Syrup Loaf Cake, GF DF EF SF NF
Vickys Syrup Loaf Cake, GF DF EF SF NF

Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, vickys syrup loaf cake, gf df ef sf nf. It is one of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.

Vickys Syrup Loaf Cake, GF DF EF SF NF is one of the most favored of current trending foods on earth. It is appreciated by millions daily. It’s simple, it’s quick, it tastes delicious. They’re nice and they look wonderful. Vickys Syrup Loaf Cake, GF DF EF SF NF is something that I’ve loved my whole life.

To begin with this particular recipe, we must prepare a few components. You can cook vickys syrup loaf cake, gf df ef sf nf using 11 ingredients and 12 steps. Here is how you can achieve that.

The ingredients needed to make Vickys Syrup Loaf Cake, GF DF EF SF NF:
  1. Make ready 200 g Golden Syrup
  2. Prepare 100 g gold foil wrapped Stork Margarine block / butter
  3. Get 50 g caster sugar (superfine)
  4. Make ready 50 g light brown sugar
  5. Make ready 1 tbsp milled flax / linseed
  6. Get 3 tbsp boiling water
  7. Prepare 150 ml light coconut milk
  8. Take 200 g gluten-free self raising flour
  9. Make ready 1/4 tsp slightly rounded xanthan gum
  10. Get 1/4 tsp baking powder
  11. Take Extra 2 tbsp Golden Syrup for topping
Steps to make Vickys Syrup Loaf Cake, GF DF EF SF NF:
  1. Preheat the oven to gas 3 / 150C / 300F and line a 2lb loaf tin
  2. Melt the syrup, margarine and sugars together over a low heat https://cookpad.com/uk/recipes/334096-vickys-homemade-golden-syrup-like-tate-lyles-gf-df-ef-sf-nf?via=androidsharesheet&shared_at=1549642703
  3. Take off the heat and set aside for 10 minutes to cool
  4. Meanwhile mix the flax with the boiling water and let stand until gelatinous
  5. Mix the thickened flax with the milk
  6. Then add the milk mixture to the syrup mixture and stir through
  7. Combine the flour, baking powder and xanthan gum in a mixing bowl
  8. Beat in the wet mixture until the batter is smooth. It will bubble a bit as the baking powder begins to activate
  9. Pour into the loaf tin and put in the oven for 1 hour
  10. Let cool on a wire rack
  11. Once cooled, prick all over the top with a cocktail stick and spread the remaining syrup over the top
  12. Wrap in clingfilm or parchment paper and let rest a day before slicing

So that’s going to wrap it up with this special food vickys syrup loaf cake, gf df ef sf nf recipe. Thanks so much for your time. I’m confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!