Hello everybody, hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, kolkata biryani. One of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Kolkata Biryani is one of the most favored of recent trending foods on earth. It’s simple, it’s fast, it tastes yummy. It is enjoyed by millions daily. Kolkata Biryani is something which I have loved my entire life. They are nice and they look fantastic.
To begin with this recipe, we must first prepare a few components. You can cook kolkata biryani using 7 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Kolkata Biryani:
- Get 500 gms Basmati rice
- Take 400 gms Chicken
- Get 5-6 tablespoons Biryani raw masala
- Prepare as required Food colour
- Prepare as required Kesar,milk
- Get 3 Eggs
- Take 3 ,potatoes big sized. Cut into two halves
Steps to make Kolkata Biryani:
- Marinate the chicken with onion garlic paste, biryani masala,red chilli powder and salt for 2 hrs. Soak the basmati rice for 2 hrs.
- Heat oil,fry chopped onions,add the marinated chicken. Keep the flame low, don't add water. Add a bit of essence and colour. Let the chicken boil well. Let the oil separate.
- Boil the soaked rice for 15 mins and it's now ready for layering.
- Boil and fry big sized potatoes,eggs and onions
- Brush white oil and ghee in a pot. Add rice, Biryani masala,aloo,egg, chicken and colour,salt etc. Make the layers until all the things are finished.
- Cover the pot well. Heat for 15-20 mins in absolutely low flame. Serve hot
So that is going to wrap it up with this special food kolkata biryani recipe. Thanks so much for reading. I am sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
