Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, fish curry. One of my favorites. This time, I will make it a little bit tasty. This will be really delicious.
Fish kalia-Rui macher kalia-Bengali fish recipes-Bengali fish curry-Rohu fish recipe-Fish recipes. CAT FISH CURRY With Italy Prepare My MUMMY in My Village Asian spice works perfectly with fish, from Keralan-style mackerel curry to creamy shellfish masala.
Fish curry is one of the most popular of recent trending foods on earth. It’s easy, it’s quick, it tastes delicious. It’s appreciated by millions daily. Fish curry is something which I’ve loved my whole life. They’re fine and they look wonderful.
To get started with this recipe, we have to first prepare a few components. You can have fish curry using 14 ingredients and 13 steps. Here is how you cook that.
The ingredients needed to make Fish curry:
- Make ready 1 whole fish
- Prepare 2 Potatoes cut into cubes
- Take 2 onion sliced
- Prepare 3-4 cloves garlic chopped
- Get 1 tbsp coriander-cumin seed
- Make ready 1 tsp ginger paste
- Prepare 1 tsp red chilli powder
- Take 1 tomato pureed
- Make ready 1/2 tsp turmeric powder
- Get 1/2 tsp garam masala powder
- Prepare 1 tsp cumin seed
- Make ready 1 bay leaf
- Make ready To taste salt and sugar
- Take As needed oil
Fish curry may refer to: Malabar matthi curry, an Indian dish. Fish head curry, a Singaporean dish where the head of an Ikan Merah (red snapper, literally "Red fish") is used. Machher Jhol (also spelled "Machher Ghonta") is a traditional Bengali and Oriya fish curry. Fish curry is very delicious especially when eaten with rice.
Steps to make Fish curry:
- Descale wash and cut the fish into pieces
- Marinate the fish with salt and turmeric powder
- Heat oil and fry the fish from both the sides and keep aside
- Now fry the Potatoes adding salt and turmeric powder and keep aside
- Heat oil add Cumin seeds bay leaf and red chilli
- As it crackle add onion chopped saute well
- Add ginger garlic paste saute till raw smell goes away
- Add tomato puree and red chilli powder and mix
- Now add the Potatoes combine well
- Add warm water boil
- Add fish and simmer for a while
- Add sugar (optional) and garam masala powder
- Serve it with rice
Allepey Fish Curry is a delicious and popular dish in Kerala. Learn how to make/prepare Allepey Fish Curry by following this easy recipe. Fish curry is a popular Indian dish that features a combination of spicy, sweet, and savory flavors. You can make a quick and easy fish curry using a pre-made curry paste, or use a food processor to. India has lots of coastline, so it's no surprise that fish and seafood are common ingredients in Indian curries.
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