Hey everyone, it is me again, Dan, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, sweet and sour fish. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Sweet and Sour fish is one of the most favored of recent trending meals in the world. It’s simple, it is quick, it tastes yummy. It is appreciated by millions every day. They are nice and they look wonderful. Sweet and Sour fish is something that I’ve loved my entire life.
To get started with this recipe, we must first prepare a few ingredients. You can have sweet and sour fish using 16 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Sweet and Sour fish:
- Take 250 gr Gurami fish
- Prepare 250 gr flour seasoning
- Prepare 100 ml water
- Take 500 ml Vegetables oil
- Prepare Carrot
- Get Cucumber
- Take Spices
- Prepare 1 tbsp tomatoes paste
- Get 1 tbsp tomatoes sauce
- Make ready 1.5 tbsp sugar
- Prepare 1 tsp chili sauce
- Prepare 5 gr white onion (Bombay)
- Take 1 tbsp garlic oil or sesame oil
- Get 1 tbsp tapioca flour
- Get 350 ml water
- Make ready 5 gr pineapple
Steps to make Sweet and Sour fish:
- Fillet the fish
- Prepare spices and sweet sour sauce. boil 350ml water, tomatoes paste, tomatoes sauce,chili sauce,onion, pineapple and all spices. For 5 minute. We add tapioca flour after 5 minute done.
- Add fillet fish in flour with water, after that add to dry flour and fried till crispy.
- Carrot and cucumber, cut sliced
- Tipping sauce and pickled carrot cucumber into fish. Serve
So that’s going to wrap this up with this exceptional food sweet and sour fish recipe. Thank you very much for reading. I am sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
