Vegan Banana Almond Bread
Vegan Banana Almond Bread

Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, vegan banana almond bread. It is one of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Vegan Almond Butter Banana Bread- Naturally sweetened and oil-free, this banana bread is the perfect treat to have on hand for a quick breakfast or healthy snack. When it comes to baking I don't like to give advice on substitutions unless it's something I've tested myself. This vegan banana bread is my new favorite!

Vegan Banana Almond Bread is one of the most well liked of current trending foods on earth. It is enjoyed by millions daily. It is easy, it is quick, it tastes delicious. They are nice and they look wonderful. Vegan Banana Almond Bread is something which I’ve loved my entire life.

To begin with this particular recipe, we must prepare a few components. You can cook vegan banana almond bread using 10 ingredients and 12 steps. Here is how you can achieve that.

The ingredients needed to make Vegan Banana Almond Bread:
  1. Get 4 medium size of overripe banana
  2. Make ready 2/3 cup canola oil (160 ml)
  3. Get 1 1/4 cup all purpose flour (180 gr)
  4. Make ready 1 tsp baking powder
  5. Take 1/2 tsp baking soda
  6. Make ready 1/4 tsp salt
  7. Get 1 tsp vanilla essence
  8. Make ready 1 tsp cinnamon powder
  9. Make ready 1/3 cup granulated sugar (80 gr)
  10. Get 1/3 cup toasted almond (80 gr)

Thank you for supporting the brands that support Well and Full! Simply mix ingredients in a bowl and transfer to a baking tin. Vegan almond flour banana bread that is vegan, Paleo, grain-free and oil-free. Until the day comes when I stop buying bananas, I will continue churning out new banana bread recipes.

Steps to make Vegan Banana Almond Bread:
  1. Preheat oven into 350 °F or 180°C.
  2. Toast the almond about 10 minutes or until it fragrances, while preheating the oven. Chopped them coarsely. Set aside.
  3. Prepare the tray for the banana bread, grease it with butter and dust some flour on it, or just use non-stick spray.
  4. Mash the banana using a fork, set aside.
  5. Add oil and sugar, whisk them until incorporate. Set aside.
  6. In other bowl, sift dry ingredients such as all purpose flour, baking powder, baking soda, vanilla essence, cinnamon powder, and salt. And add them into the wet batter.
  7. Fold the wet and dry ingredient gently using spatula until all combined.
  8. Add chopped toasted almond. Fold them until all mix well.
  9. Pour the batter into the tray, bake it about 45-50 minutes.
  10. Check using a toothpick if it comes out clean without any wet batter it means your bread is done. But if it comes out with wet batter add about 5-10 more minutes.
  11. Tips: for smaller oven or if you use small electric oven, bake it using 325°F or 160°C
  12. The look when it sliced.

The Best Vegan and Gluten-free Banana Bread- made with a combination of oat and almond flour, this healthier banana bread is as wholesome as it is delicious! This recipe has been a long time coming. Even though I already have a vegan and gluten-free banana bread on my site, I knew I could make a better version. Directions: The BEST healthy banana bread recipe made with almond flour and NO flour and no oats! Tender on the outside, moist and fluffy on the inside, this healthy banana breakfast bread is paleo, vegan, gluten-free and sugar free!

So that’s going to wrap this up with this exceptional food vegan banana almond bread recipe. Thanks so much for your time. I am sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!