Hello everybody, hope you are having an amazing day today. Today, we’re going to prepare a special dish, amy's lasagna. One of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
Amy's Lasagna is one of the most favored of recent trending meals in the world. It is easy, it’s fast, it tastes yummy. It is appreciated by millions every day. They’re nice and they look wonderful. Amy's Lasagna is something that I’ve loved my whole life.
To begin with this particular recipe, we have to prepare a few ingredients. You can have amy's lasagna using 17 ingredients and 12 steps. Here is how you can achieve that.
The ingredients needed to make Amy's Lasagna:
- Take 1/2 lb ground beef
- Take 1/2 lb Italian sausage
- Prepare 1 small package of sliced or diced pepperoni
- Get 12 lasagna noodles (3 extra if any breakage)
- Make ready 1 jar prego chunky garden spaghetti sauce
- Prepare 1/2 jar prego sausage spaghetti sauce
- Get 1 -12oz. can manwich sauce
- Take 1 medium onion, diced
- Prepare 1/2 of green pepper, diced
- Make ready 1 tbsp minced garlic or 2 cloves
- Prepare 1 tbsp onion powder
- Prepare 3 tbsp season salt
- Prepare 1 tbsp black pepper or to taste
- Take 2 tbsp olive oil
- Prepare 1 8oz. package of shredded pepper jack cheese or 6 sandwich slices
- Take 1 4oz. package of shredded parmesean cheese
- Get 1 8oz. package of shredded Italian blend cheese
Steps to make Amy's Lasagna:
- This recipe is very hearty, cheesy & meaty.
- Heat olive oil & place green peppers & onions. Cook for almost 10 minutes, then add garlic.
- After about 5 minutes add all meats. Cook until brown, then drain grease in a colander. When drain place back into pot.
- In mean time start boiling noodles as directed on package, then drain in colander.
- In a bowl, mix all sauces together. Then you're ready to assemble.
- Preheat oven to 400°.
- In a 13x9 in. pan place a little sauce in bottom of pan so noodles won't stick.
- Put down first layer of 3 noodles, then 1/2 meat mixture. Put 1/3 amt sauce on top, then 1/2 package of both Italian blend cheese & pepper jack. If you don't have shredded then save pepper jack for next layer.
- Repeat step #8, then put last layer of noodles on top. If you didn't have the shredded pepper jack, add the slices in this step.
- Pour rest of sauce on top & then all of parmesean cheese.
- Cover with foil & bake for 30 minutes. Then take off foil & bake for 10 more minutes.
- Serve with salad, garlic bread, or veggies.
So that’s going to wrap it up with this exceptional food amy's lasagna recipe. Thank you very much for your time. I’m confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!