Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to make a special dish, buttered pasta with zucchini, mushrooms and feta cheese. It is one of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.
Buttered Pasta with Zucchini, mushrooms and feta cheese is one of the most favored of recent trending meals on earth. It is easy, it’s fast, it tastes delicious. It’s appreciated by millions daily. Buttered Pasta with Zucchini, mushrooms and feta cheese is something which I have loved my whole life. They’re fine and they look fantastic.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook buttered pasta with zucchini, mushrooms and feta cheese using 7 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Buttered Pasta with Zucchini, mushrooms and feta cheese:
- Take whatever pasta you want to use
- Prepare fresh or canned mushrooms
- Prepare zucchini
- Take crumbled feta cheese
- Get salt
- Prepare black pepper
- Take butter or Margarine
Instructions to make Buttered Pasta with Zucchini, mushrooms and feta cheese:
- Cook pasta how you normally would. While the pasta cooks, dice the zucchini which ever way you prefer - just be sure they are slightly thick pieces. In a separate saucepan turn on medium heat.
- Add butter to pan and let melt, then add zucchini and salt and sauté for about 5-7 minutes. Then add mushrooms and cook 2 more minutes.
- Once pasta is cooked, add to the butter, zucchini and mushroom mixture. Mix everything together, add black pepper, cook for a minute or two, then plate and add the crumbled feta on top.
So that is going to wrap it up with this exceptional food buttered pasta with zucchini, mushrooms and feta cheese recipe. Thanks so much for your time. I am confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!