Hey everyone, hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, one pot chicken pasta. One of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
One Pot Chicken Pasta is one of the most favored of recent trending foods on earth. It is enjoyed by millions daily. It’s simple, it is quick, it tastes delicious. They’re nice and they look fantastic. One Pot Chicken Pasta is something that I have loved my entire life.
One pot pastas can be tricky for some because the pasta is cooked in a much smaller amount of liquid than traditional pasta cooking methods. Add the uncooked pasta and chicken broth to the skillet with the chicken and garlic. Stir to dissolve any browned bits from the bottom of the skillet.
To begin with this particular recipe, we must prepare a few components. You can have one pot chicken pasta using 12 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make One Pot Chicken Pasta:
- Take 4 cup Chicken broth (or water is ok)
- Make ready 1 lb To 1-1/2 lb chicken breast cubed (yes, raw!)
- Prepare 12 oz Uncooked pasta noodles
- Make ready 1/2 Chopped onion (or 1/2 bag chopped frozen onions)
- Take 1 1/2 cup Frozen peas or any frozen veggie of your choosing
- Prepare 2 tbsp Olive oil
- Prepare 2 clove Minced garlic
- Make ready 1 tsp Basil
- Get 1 tsp Pepper (or less)
- Make ready 1/2 tsp Salt (or to taste)
- Take 1/2 cup Parmesan cheese
- Get 3/4 cup Shredded mozzarella cheese
Then add the chicken, salt and pepper, and cook for a further few minutes to seal the chicken. The real trick here, though, is cooking all the ingredients right in the pot with the pasta, which leaves you with a single dish to clean and infuses the noodles with flavor. This easy one-pot pasta is full of lemon-pepper chicken, spaghetti and fresh baby spinach, and is perfect for a weeknight dinner. Add a green salad and warm crusty bread, and you're all set!
Instructions to make One Pot Chicken Pasta:
- Add all ingredients but cheeses to pot. Turn to high and bring to a boil.
- Cook for 8-10 minutes, stirring regularly, until noodles are cooked through. Allow to sit for a couple minutes if you have A LOT of excess liquid but a small amount is good as it gets absorbed when you add the cheeses.
- Add cheeses and mix well. Enjoy!
- (Yes the chicken is raw on this recipe and as long as you cube it before putting it in the pot the chicken is well cooked by the time the noodles are cooked through. I'd say almost too well done!)
Just add cream of chicken soup and chicken broth to sautéed chicken, onion and garlic, stir in uncooked pasta and simmer away. All Reviews for One-Pot Chicken Parmesan Pasta. One-Pot Chicken Parmesan Pasta. this link is to an external site that may or may not meet accessibility guidelines. Honestly, it's just fun having a new toy to play and experiment with! I also love how hands off the Instant Pot pressure Finishing on saute: Some Instant Pot pasta recipes call for a longer cook time, but when you are finishing the sauce on saute, you really need to.
So that’s going to wrap this up with this special food one pot chicken pasta recipe. Thank you very much for your time. I am sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!