Hey everyone, it is me, Dave, welcome to our recipe site. Today, I will show you a way to prepare a special dish, fish curry. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.
Fish Curry is one of the most favored of current trending foods on earth. It’s easy, it is fast, it tastes delicious. It is appreciated by millions every day. Fish Curry is something that I’ve loved my entire life. They are fine and they look wonderful.
Fish kalia-Rui macher kalia-Bengali fish recipes-Bengali fish curry-Rohu fish recipe-Fish recipes. CAT FISH CURRY With Italy Prepare My MUMMY in My Village Asian spice works perfectly with fish, from Keralan-style mackerel curry to creamy shellfish masala.
To get started with this recipe, we must first prepare a few components. You can cook fish curry using 10 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Fish Curry:
- Prepare 1 fish fillet
- Prepare All purpose flour
- Make ready 2 eggs
- Prepare Bread crumbs
- Make ready Spices (pepper, turmeric, garlic, mustard thyme)
- Make ready Salt
- Make ready 4 tomatoes
- Make ready 1 onion
- Make ready Cooking cream
- Take Lemon
Fish curry may refer to: Malabar matthi curry, an Indian dish. Fish head curry, a Singaporean dish where the head of an Ikan Merah (red snapper, literally "Red fish") is used. Machher Jhol (also spelled "Machher Ghonta") is a traditional Bengali and Oriya fish curry. Fish curry is very delicious especially when eaten with rice.
Steps to make Fish Curry:
- Cut the fish into cubes. Add salt and lemon and leave on the side.
- Make 3 stations to coat the fish. One with flour, one with the eggs and one with the bread crumbs. Add the spices to all three stations then coat the fish with flour then eggs then breadcrumbs. Fry until cooked and golden brown.
- For the sauce : onions and garlic and grated tomatoes. Cook on medium heat until well combined. Add the spices, salt and some water. Once well cooked, add the cooking cream.
- Add the fish into the sauce and fold in to coat the fish careful nor to break the fish apart. Cover to combine for 2 minutes then serve with rice or a starch of your choice.
Allepey Fish Curry is a delicious and popular dish in Kerala. Learn how to make/prepare Allepey Fish Curry by following this easy recipe. Fish curry is a popular Indian dish that features a combination of spicy, sweet, and savory flavors. You can make a quick and easy fish curry using a pre-made curry paste, or use a food processor to. India has lots of coastline, so it's no surprise that fish and seafood are common ingredients in Indian curries.
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