Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, ray's' three meat lasagna. One of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.
Ray's' Three Meat Lasagna is one of the most favored of current trending meals in the world. It is simple, it is fast, it tastes delicious. It is appreciated by millions every day. Ray's' Three Meat Lasagna is something which I’ve loved my whole life. They are fine and they look fantastic.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have ray's' three meat lasagna using 15 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Ray's' Three Meat Lasagna:
- Get 1 1/2 lb ground beef
- Make ready 1 lb ground pork
- Get 1 lb ground italian spicy sausage
- Prepare 1 tsp minced garlic
- Prepare 1 tbsp oregano
- Take 1/4 tsp cumin
- Prepare 1/4 tsp Garlic salt
- Get 2 tbsp parsley flakes
- Prepare 1 tsp Mccormick steak house onion season
- Get 1 salt to taste
- Take 1 jar spaghetti sauce of choice
- Take 1 can diced tomatoes large
- Get 1 box lasagna noodles
- Get 1 container cottage cheese
- Get 1 mixed mozzarella cheese blend and cheese of choice
Instructions to make Ray's' Three Meat Lasagna:
- Start by cooking meats together add in all seasonings and garlic..cook down drain any fat. Add in spaghetti sauce and tomatoes cook on low for atleast 30 minutes taste for seasonings.
- Cook noodles as directed. Add a little sauce to bottom of casserole dish add noodles, sauce & cottage cheese to top I only do 1 layer of cottage cheese. Top with cheese, and layer again. Top last with more cheese.
- Preheat oven to 375 bake lasagna for 35-45 minutes let cool & set atleast 3 hrs if you want your lasagna to cut in neat squares. Once 3 hrs are up once again place lasagna back into oven 15-20 minutes till heated through. Enjoy!
So that is going to wrap this up with this special food ray's' three meat lasagna recipe. Thank you very much for your time. I am confident you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
