Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to make a special dish, one pot cheesy shrimp pasta. One of my favorites. For mine, I will make it a bit unique. This will be really delicious.
One pot cheesy shrimp pasta is one of the most well liked of recent trending meals on earth. It is easy, it is quick, it tastes yummy. It is appreciated by millions every day. They’re fine and they look fantastic. One pot cheesy shrimp pasta is something that I have loved my entire life.
One-Pot Cheese Italian Pasta is a rich and savory dish bursting with your favorite flavors! This simple recipe features a creamy sun-dried tomato sauce that. To start this one pot shrimp pasta recipe just chop up an onion.
To get started with this recipe, we have to first prepare a few components. You can have one pot cheesy shrimp pasta using 13 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make One pot cheesy shrimp pasta:
- Prepare 1 1/2-2 lbs raw shrimp, peeled and deveined
- Prepare 6 cloves garlic
- Take 8 oz fresh spinach
- Prepare 1 cup sundried tomatoes in oil
- Get 1 lb linguine
- Get 1 yellow onion, sliced
- Make ready 4 cups low salt chicken stock
- Make ready 1 cup white wine, Chardonnay
- Prepare 1 cup fresh shredded Parmesan cheese
- Make ready 1/4 tsp crushed red pepper
- Prepare Salt free seasoning
- Make ready 1 tsp Italian seasonings
- Take Fresh black pepper
This crowd-pleasing, vegetarian pasta recipe is begging to be in your weekly roster. I mean, what convincing do you need other than "cheesy" and "pasta"? Cooking the pasta in the meat sauce not only lessens the amount of dishes you have to do and the time it takes to get dinner done, but the starches in the pasta thicken the sauce—without you having to do a single extra thing. One-Pot Cheese Italian Pasta and Chicken is a rich and savory dish bursting with your favorite flavors!
Instructions to make One pot cheesy shrimp pasta:
- Season shrimp with salt free seasoning, Italian seasoning, black pepper and crushed red pepper.
- Put linguine, tomatoes, half of the spinach, garlic, onions and shrimp in a large stock pot.
- Add chicken stock and wine
- Bring to a boil on med high. Cover and simmer 7-9 minutes until pasta is al dente.
- Turn off heat. Add Parmesan cheese and mix in with what’s left of the liquid to make the yummy sauce.
- Add the rest of the spinach.
- Serve and enjoy!
This simple recipe features a creamy sun-dried tomato sauce that is cooked right into the pasta in this amazing one-pot dish. Toss it all in a pot and let it cook. It's so easy that it just about cooks itself. Home » Instant Pot » Instant Pot Easy Cheesy Shrimp and Grits. I have finally tested out grits in the Instant Pot and I will be the first to tell you, I am never going back to stovetop!
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