Roasted Butternut Squash
Roasted Butternut Squash

Hello everybody, I hope you are having an incredible day today. Today, we’re going to make a distinctive dish, roasted butternut squash. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Roasted Butternut Squash is one of the most favored of current trending foods in the world. It’s easy, it’s quick, it tastes yummy. It’s appreciated by millions every day. They are nice and they look fantastic. Roasted Butternut Squash is something which I have loved my whole life.

To begin with this particular recipe, we must first prepare a few ingredients. You can have roasted butternut squash using 5 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Roasted Butternut Squash:
  1. Make ready Butternut Squash ( about 3 pds.)
  2. Take butter or good olive oil
  3. Take brown sugar
  4. Get salt
  5. Prepare fresh ground pepper
Instructions to make Roasted Butternut Squash:
  1. Preheat oven to 400°
  2. Peel and seed Squash and cut into 1 inch chunks. Place Squash on a large non stick sheet pan.
  3. In a small bowl melt butter in microwave about 20-30 seconds.
  4. Add brown sugar to melted butter and blend well.
  5. Pour butter brown sugar mixture over Squash. Give squash a toss so to evenly coat. Salt and pepper and toss again.
  6. Roast squash in the oven for 25-30 minutes turning once in between cooking time.

So that’s going to wrap it up with this exceptional food roasted butternut squash recipe. Thanks so much for your time. I’m confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!