Hey everyone, hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, bicaiwo soup. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
BiCaiWo Soup is one of the most favored of current trending meals on earth. It is simple, it’s quick, it tastes yummy. It’s appreciated by millions daily. BiCaiWo Soup is something which I have loved my whole life. They are fine and they look wonderful.
To begin with this particular recipe, we must first prepare a few ingredients. You can cook bicaiwo soup using 11 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make BiCaiWo Soup:
- Make ready 1 packages vermicelli
- Get 1 piece Carrot
- Prepare 1 packages chinese green cabagge
- Take 1 garlic, chopped
- Prepare 5 chili
- Get 1 chicken nugget
- Make ready 1 tsp salt
- Prepare 1 tsp sesame oil
- Take 1 tsp mushroom flavoring
- Take 1/2 tsp pepper
- Make ready 1 water
Instructions to make BiCaiWo Soup:
- Put the vermicelli (made from corn flour) into a bowl of water. Wait for 5 minutes then leak the water.
- Stir fry chopped garlic and chopped cili with sesame oil until it turned to almost brown
- Put the vermicelli into the pan and stir it for awhile
- Add water as much as you like for the soup
- Put the chopped carrot and chinese green cabagge into the soup and stir it.
- Add salt, pepper, and mushroom flavoring. Stir it and wait until it's boiling. Then put it in a bowl.
- Deep fried chicket nugget. And put it on top of the soup. Please enjoy
So that is going to wrap this up with this special food bicaiwo soup recipe. Thanks so much for reading. I’m confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
