Hey everyone, it is me, Dave, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, mince rolls in chicken munchow soup. It is one of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.
Mince Rolls in Chicken Munchow Soup is one of the most well liked of recent trending meals in the world. It’s appreciated by millions every day. It is easy, it is fast, it tastes yummy. Mince Rolls in Chicken Munchow Soup is something that I’ve loved my entire life. They’re nice and they look fantastic.
To get started with this particular recipe, we must prepare a few components. You can cook mince rolls in chicken munchow soup using 25 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Mince Rolls in Chicken Munchow Soup:
- Take 4 large green cabbage leaves
- Make ready 250 gm pork mince
- Prepare 1 clove chopped garlic
- Make ready 2 chopped green onions
- Prepare 1/4 cup white rice
- Take To taste Salt to season
- Make ready to taste pepper to season
- Prepare 1 tsp Chopped coriander
- Get 2 chopped green chillies
- Take For soup
- Prepare 1/2 tsp oil
- Get 1/2 chopped onion
- Make ready 3 chopped french beans
- Take 1/2 chopped carrot
- Take 4 chopped garlic
- Make ready 2 chopped mushroom
- Prepare 1/2 cup boiled macaroni
- Make ready 2 tsp soya sauce
- Prepare 1 tsp red Chilli sauce
- Prepare 2 tsp corn starch
- Get 1/2 cup water
- Get 1 1/2 tsp salt
- Take 2 cup chicken stock
- Prepare 1/2 tsp black pepper
- Prepare 1/2 tsp chilli powder
Steps to make Mince Rolls in Chicken Munchow Soup:
- Boil all cabbage leaves for 5 mins or until bright green is gained. Drain water and place on a tray lined with paper towel. Set aside to cool completely.
- Combine mince, garlic, onion, coriander, green chillies and rice in a bowl. Season well with salt and pepper.
- Cut about 4cm of the thick vein from each cabbage leaf. Place 1 leaf on a flat surface. Spoon 2 tbsp of mince mixture along the base of leaf. Roll up cabbage leaf, folding in sides, to enclose filling. Repeat with remaining leaves and filling.
- Steam the prepared cabbage rolls for 40 mins or until mince is properly cooked and rice is tender.
- Now for preparing the soup heat oil in a pan and saute chopped vegetables.
- Add all the spices and sauces, chicken stock and corn starch mixed in water, cook for 10 mins. Check the consistency and taste it and add more sauces and salt, pepper according to taste. Add boiled macaroni and cook for few more mins on simmer.
- In a bowl place cabbage roll.
- Now pour the prepared soup over the Mince Cabbage rolls and serve it hot.
So that’s going to wrap this up for this exceptional food mince rolls in chicken munchow soup recipe. Thank you very much for reading. I’m sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!