Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, easy chicken alfredo lasagna. It is one of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.
Chicken Alfredo Lasagna is made with rotisserie chicken, alfredo sauce, and mozzarella cheese. This chicken lasagna recipe will please anyone's tastebuds! Easy Lasagna Roll Ups With Meat - Make Ahead
Easy Chicken Alfredo Lasagna is one of the most popular of recent trending meals in the world. It’s simple, it’s quick, it tastes delicious. It’s appreciated by millions daily. They are fine and they look wonderful. Easy Chicken Alfredo Lasagna is something that I’ve loved my whole life.
To begin with this recipe, we have to first prepare a few ingredients. You can cook easy chicken alfredo lasagna using 9 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Easy Chicken Alfredo Lasagna:
- Prepare Chicken Alfredo Ingredients
- Make ready 2 tbsp Butter
- Prepare 1/2 onion, chopped
- Take 1 can (12.5 oz.) Chunk chicken breast, drained
- Take 1 can 14.5oz. Fire Roasted Tomatos, drained
- Make ready 3 cup mozzerella
- Take 1 15 oz. jar of Four cheese (or your preferrence) Alfredo sauce
- Get 9 whole wheat (or regular) uncooked lasagna noodles
- Get 1 cup Frozen chopped spinach, rinsed in colander, squeeze out water.
Be the first to review this recipe. A twist on traditional lasagna, this recipe uses cooked chicken breast and alfredo sauce. Easy chicken recipes are my go-to during the week. These creamy, cheesy, lasagna rolls are filled with shredded chicken and ricotta cheese, and they are topped with creamy Alfredo sauce and a mix of Parmesan and mozzarella cheese.
Instructions to make Easy Chicken Alfredo Lasagna:
- Set your oven to 350°. While it is warming up, chop your onions and fry them in the 2 T. butter until thay are a little browned.
- Add to the onions, everything except for the mozzarella cheese and lasagna noodles. Incorporate everything well. Continue to cook for a couple of minutes.
- Grease a 10×13 pan, then spoon a little of the Alfredo mixture onto the bottom of the pan. Lay three pieces of lasagna noodles in the pan, spoon a layer of Alfredo sauce, add a layer of mozzarella, then noodles again. keep layering with noodles, sauce, cheese. Make sure you stop with a layer of sauce and cheese on top. :)
- Top your Alfredo Lasagna dish with aluminum foil and bake for 35 minutes. Remove foil and bake another 5 minutes.
Savory shredded chicken layered with fresh spinach, creamy Alfredo sauce, melted mozzarella, ricotta, Parmesan cheese and lasagna noodles. Chicken Alfredo lasagna takes a twist on a classic dish while staying simple and fuss-free. This is a great dish for when you have company and need to make a lot of food without a lot of work, and also makes for delicious leftovers that will keep you full all week long. Well, these creamy chicken Alfredo lasagna roll-ups solve this problem. Bulked up with chicken and spinach and enhanced with both creamy Alfredo While a classic layered lasagna is the centerpiece of many meals, it's too fussy for a weeknight.
So that is going to wrap it up with this exceptional food easy chicken alfredo lasagna recipe. Thank you very much for your time. I am sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!