Hello everybody, it is John, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, instant pot philly cheesesteak pasta. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.
Instant pot philly cheesesteak pasta is one of the most popular of current trending foods in the world. It’s appreciated by millions every day. It’s simple, it is fast, it tastes yummy. They are fine and they look fantastic. Instant pot philly cheesesteak pasta is something which I have loved my whole life.
Philly Cheesesteak Pasta made in the Instant Pot! If you're a fan of the famous Philly cheesesteak sandwiches, you're going to LOVE this pasta! We're talking, the same flavors and taste, only this time its in pasta form! 🙌🏼.
To get started with this recipe, we have to first prepare a few components. You can have instant pot philly cheesesteak pasta using 13 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Instant pot philly cheesesteak pasta:
- Make ready ground beef
- Make ready butter
- Get yellow onion (diced)
- Prepare minced garlic
- Get green bell pepper (diced)
- Take baby Bella mushrooms (minced)
- Take ketchup
- Prepare Worcestershire sauce
- Prepare Kosher salt
- Get fresh ground black pepper
- Get beef broth
- Get shell pasta
- Get shredded cheese (provolone, Swiss or mozzarella cheese)
Set Instant Pot to"Sauté" setting and add oil. When oil is hot, add peppers, onion, and dried oregano. You can enjoy Instant Pot Philly Cheesesteak recipe for an easy dinner during busy weeknights. The pressure cooker gets this meal on the table in minutes.
Steps to make Instant pot philly cheesesteak pasta:
- Set Instant Pot to Saute. - Once the IP is hot melt the butter. - Add the ground beef, let it cook without moving for about 1 minutes, to get a nice sear on it. After that, break it up using a wooden spoon as it cooks. - Once the ground beef has browned, add salt, pepper and Worcestershire sauce. Stir to combine. Add onion, garlic, green pepper and mushrooms. Stir and cook for another 1-2 minutes.
- Add the ketchup and beef broth. Stir to combine. Scrape the bottom of the pot with a wooded spoon, to make sure bits are not stuck to it. - Add pasta and stir to combine. - Cover and seal the lid. Make sure the valve points to Sealed. Change setting to manual and adjust time to 5 minutes on High Pressure. - Once Instant Pot beeps to show that it's done, do a quick release, by changing the position of the valve to Vent. Carefully remove cover and stir.
- Turn off the Instant Pot. - Top with cheese, put the lid back on but don't seal. Allow a minute or two for cheese to start to melt. Stir to combine. - Serve!
Our family loves a good Philly Cheese Steak! Now thanks to the pressure cooker, we can make these in just. Beef and pasta must be one of the best flavor combinations around. It doesn't get enough credit, but it's a combo we eat I love this Philly Cheesesteak Pasta (with ground beef) because it all cooks in one pot! Plus, it has all the flavors of a Philly cheesesteak sandwich in.
So that’s going to wrap it up with this exceptional food instant pot philly cheesesteak pasta recipe. Thank you very much for reading. I’m confident you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!